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Buen sabor Wednesday-Easy Low Fat Chicken Macaroni with Mushrooms (ala Slow Cooker)

Submitted by on February 17, 2010 - 11:30 am

I love my slow cooker. It’s so easy to use. All I have to do is throw the ingredients in the pot, turn it on and walk away. So this week I tracked down a yummy chicken macaroni with mushrooms recipe for you. Grab your slow cooker & the following ingredients,toss them in, sit back and relax.


Ingredients:

• 1 (10 3/4 oz.) can Healthy Request Cream of Chicken Soup
• 1/4 cup Land O Lakes no-fat sour cream
• 16 ounces skinned, boned uncooked chicken breast, cut into 20 pieces
• 1 4-oz. can sliced mushrooms, drained
• 1/2 cup finely chopped onion
• 1 1/3 cups uncooked elbow macaroni

For cooking instructions Click Here.

1 Comment»

  • Anonymous says:
    February 19, 2010 at 10:51 pm

    YUM – i’m making this tonight! I was cleaning out my cabinets last night and found a slow cooker I didn’t know we had. Thanks, Ana!

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